Make Cold Brew Tea in 4 Easy Steps
Cold brew tea is tea leaves steeped in cold water for hours or overnight.
The slower process results in a clear liquid and more pronounced flavour.
The best part? It couldn’t be more easy to make at home.
What you need
(spoiler alert – nothing fancy!)
- Tea filters or strainer
- container (use a jar or teapot, anything works!)
Tip: Use the 2:1 rule for brewing cold brew tea. Double the amount of tea you’d normally use for a cup or teapot.
Why? Cold brew tea is often diluted with ice or lemonade, so use more for a stronger tea flavour
- Pack tea filters or teapot with tea leaves
- Cover with room temperature or chilled water
- Brew for 4-5 hours or overnight in your fridge
- Remove tea + serve!